Skip the freezer aisle and make crispy, golden fish sticks at home! Enjoy the crispy bite of freshly baked fish sticks, with a golden coating on the outside and soft, flaky fish on the inside. American Garden Bread Crumbs Plain creates the perfect crunchy exterior that stays crispy while keeping the fish incredibly soft and moist.
This simple recipe transforms basic cod fillets into a family-friendly meal that’s ready in just 20 minutes. Served with American Garden U.S Ketchup for dipping, these homemade fish sticks deliver fresh flavor that no frozen version can match. With simple ingredients and big flavour, these homemade fish sticks truly hit the spot.
Quick Meal Solutions
Turn these fish sticks into complete meals:
- Create fish tacos with shredded cabbage, lime, and American Garden Hot Sauce Louisiana Style
- Place on slider buns with American Garden Real Mayonnaise Original for mini sandwiches
