Bring comfort food warmth to your dinner table with this delicious one-pan baked chicken and potatoes! Tender chicken thighs marinated in tangy American Garden U.S. Mustard Original and spicy American Garden Hot Sauce Lousiana Style create an irresistible flavor combination that makes this dish mouth-watering. The potatoes and carrots soak up all those amazing flavors while roasting to golden perfection. Everything cooks together in one pan, making cleanup easy while delivering maximum taste in every single bite!
Perfect Pairings for Baked Chicken with Potatoes
Enhance your baked chicken with potatoes by serving with:
- A crisp green salad dressed with American Garden Italian Dressing & Mariade
- Corn on the cob brushed with American Garden BBQ Sauce Original for a smoky-sweet touch
- Roasted Brussels sprouts with a drizzle of American Garden Balsamic Vinaigrette
